Leyat Professional 1917 Traditional Secateurs No. 4

Leyat Professional 1917 Traditional Secateurs No. 4

The Leyat Professional 1917 Traditional Secateurs No. 4 are premium pruning secateurs designed to deliver clean, accurate cuts for a wide range of gardening tasks. Featuring a high-carbon steel blade and traditional ergonomic handles, they are ideal for pruning flowers, shrubs and small branches while providing dependable comfort and control.

The sharp high-carbon steel blade delivers smooth, precise cuts and retains its edge through regular use, making it suitable for both soft and woody plant material. Lightweight and well balanced, these secateurs are easy to manoeuvre, allowing accurate pruning with reduced hand fatigue during prolonged use.

Built for both professional gardeners and enthusiastic home users, the Leyat Professional 1917 Traditional Secateurs No. 4 combine durable construction with traditional French craftsmanship to provide reliable, long-lasting pruning performance.

Key Features

• High-carbon steel blade for clean, precise pruning cuts
• Traditional design suitable for flowers, shrubs and small branches
• Ergonomic non-slip handles for comfort and secure grip
• Lightweight, balanced construction for improved control
• Suitable for trimming, shaping and general pruning tasks
• Durable construction for long-lasting performance
• Suitable for professional and home gardening use
• Made in France

Specifications

• Brand: Leyat
• Product: Professional 1917 Traditional Secateurs No. 4
• Blade Material: High-carbon steel
• Handle: Ergonomic design with non-slip grip
• Overall Length: 210mm
• Blade Length: 55mm
• Weight: Lightweight
• Manufactured in France

Why Choose the Leyat Professional 1917 Traditional Secateurs No. 4?

✅ High-carbon steel blade delivers clean, accurate pruning cuts
✅ Traditional lightweight design provides excellent balance and control
✅ Ergonomic handles reduce fatigue during prolonged use
✅ Made in France for dependable quality and long-lasting performance

How to Use

1. Grip the ergonomic handles securely.
2. Position the blades around the stem or branch to be pruned.
3. Apply steady pressure to produce a clean, controlled cut.
4. Wipe the blades clean after use to remove sap and debris.
5. Store the secateurs in a clean, dry place when not in use.