Bellota Pro Line Axe - 1.2kg / 70cm

Bellota Pro Line Axe - 1.2kg / 70cm

The Bellota Pro Line Axe - 1.2kg / 70cm is a forged cutting axe designed for branch cutting, tree pruning, thinning and general woodland maintenance. Featuring a 1.2 kg forged head and a 70 cm ergonomic handle, the axe is suitable for cutting medium and larger branches, working on small trees and preparing firewood.

The Pro Line Biscayne axe features a head forged in a single piece for strength and durability, with a specially designed cutting edge to provide effective penetration into branches and timber. A conical joint between the head and handle provides a secure connection, while the ergonomic handle supports comfortable handling during cutting and splitting tasks.

Key Features

• Forged cutting axe for pruning, branch cutting and woodland maintenance
• 1.2 kg axe head forged in a single piece for strength and durability
• 70 cm ergonomic handle for comfortable handling
• Specially designed cutting edge for effective branch penetration
• Conical head and handle joint for a secure connection
• Suitable for cutting medium and larger branches
• Designed for tree thinning and small felling tasks
• Suitable for splitting and preparing firewood

Specifications

• Brand: Bellota
• Product: Pro Line Axe - 1.2kg / 70cm
• Range: Pro Line Biscayne
• Product Type: Cutting axe
• Head Construction: Single-piece forged head
• Head Weight: 1,200 g
• Handle Length: 70 cm
• Ergonomic Handle: Yes
• Head and Handle Connection: Conical joint
• Dimensions: 180 x 700 x 43 mm
• Overall Weight: 1.66 kg

Why Choose the Bellota Pro Line Axe - 1.2kg / 70cm?

✅ Single-piece forged axe head provides strength and durability
✅ Specially designed cutting edge supports effective penetration into timber
✅ Conical head and handle joint provides a secure connection
✅ Ergonomic 70 cm handle supports comfortable handling
✅ Suitable for pruning, thinning, branch cutting and firewood preparation

How to Use & Maintain

1. Inspect the axe head, cutting edge and handle connection before each use.
2. Ensure the working area is clear of people and obstructions before cutting.
3. Use controlled swings and a stable stance when cutting branches or splitting timber.
4. Keep the cutting edge sharp using suitable axe sharpening equipment, maintaining the existing bevel.
5. Clean and dry the axe after use and apply a light protective oil to the forged head when required.
6. Store the axe securely in a dry location, with the cutting edge protected when not in use.